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Home » Recipes » Video

Video

  • Patty Melt
    Homemade Patty Melt - A Classic Burger From the Past
  • Smoke the hot links.
    How to Make the Best Smoked Sausage in a Smoker
  • Ribeye in a cast-iron skillet.
    The Best Way to Cook a Perfect Steak Without a Grill
  • Meat ground with a medium 1/4" grinding plate.
    Grind Your Own Meat for the Best Burger
  • Sage Sausage Apple Stuffing
    Savory Side Dish: Sage, Sausage and Apple Dressing
  • St. Louis Spare Ribs
    Mastering St. Louis Spare Ribs With the 3-2-1 Method
  • Brisket Breakfast Tacos
    Leftover Brisket Breakfast Tacos - A Texas Sunrise on a Plate
  • Chorizo Breakfast Tacos
    Easy Chorizo Breakfast Tacos – A Texas Favorite
  • Homemade Breakfast Sausage Patties
    The Best Homemade Breakfast Sausage Patties
  • Belgian Waffle
    The Perfect Crispy Belgian Waffle
  • Tamales
    Chicken Birria Tamales
  • Chicken Fried Lobster
    Chicken Fried Lobster
  • Flat iron steak cooked to medium-rare
    Seared Flat Iron Steak with Red Wine Marinade
  • Duck fat potatoes
    Perfectly Crispy Roasted Duck Fat Potatoes
  • Shrimp Tacos
    Shrimp Tacos in Adobo Marinade with Lime Crema
  • Authentic Seafood Gumbo with Andouille Sausage
  • Tamales
    Poblano Pepper and Cheese Tamales
  • Short Rib Ravioli with Mushroom Ragu
    Short Rib Ravioli with Creamy Mushroom Ragù
  • Empanada
    Spicy Chorizo Empanadas
  • Wagyu Cheeseburger
    Wagyu Smash Burger Cooked in Beef Tallow
  • Waffle maker grilled cheese.
    The Ultimate Grilled Cheese Sandwich Made in a Waffle Maker
  • Peach Hand Pies
    Peach Fried Pies
  • Discada cowboy tacos
    Cowboy Tacos on a Discada – A Tex-Mex Feast
  • Rotisserie chicken on a Kamado Joe
    Perfect Rotisserie Chicken on a Kamado Joe
  • Beef Dino Bones
    Best Homemade Bourbon BBQ Sauce for Pulled Pork
  • Carnitas nachos.
    Irresistible Carnitas Nachos - A Tex-Mex Delight
  • Steak fajitas on a cast-iron comal with a side of warm flour tortillas.
    The Best Meat for Fajitas: Skirt Steak vs Flank Steak
  • Creamed Corn Without Cream
    Creamed Corn Without Cream: Real Creamed Corn
  • Roasted Brussels sprouts with guanciale.
    Crispy Perfection: Roasted Brussels Sprouts With Guanciale
  • Kosher dill pickles
    Homemade NY Deli Style Kosher Dill Pickles
  • Sourdough Brioche Burger Buns
    Sourdough Brioche Burger Buns with Wagyu Beef Tallow
  • Best Pork and Beans With Big Chunks of Pork
  • Pork Belly Tacos
    Pork Belly Tacos - Easy to Make With Roasted Pork Belly
  • Beef Tallow French Fries
    Beef Tallow French Fries - Double Fried in Beef Tallow
  • Grilled Garlic Bread
    Homemade Grilled Garlic Bread with Sliced Sourdough
  • Chorizo Taco
    How to Make Homemade Texas Red Chorizo from Scratch
  • Waffle Iron Hash Browns
    Crispy Golden Brown Hash Browns in a Waffle Iron
  • Tempura Crawfish
    Delectable Deep Fried Crawfish Tempura with a Spicy Aioli
  • Pepperoni Pizza
    Wood-Fired Pepperoni Pizza
  • Fire Roasted Salsa Roja
    Fire Roasted Salsa Roja
  • Pizza Dough
    Overnight Pizza Dough for a Pizza Stone in a Conventional Oven
  • Margherita Pizza
    Margherita Pizza with Buffalo Mozzarella

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Dave
Dave

Hey, I'm Dave!

I'm Dave, the guy behind Austin's Kamado Joe Masterclass. I'm a home cook turned backyard pitmaster who believes you don't need a restaurant kitchen to make incredible food-you just need good ingredients, a little guidance, and a hot grill.

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